What we’re cookin’

Homemade food we’ve made in the last four days:

  • Smoked pork soup
  • Garlic brown sugar glazed salmon
  • Smoked tri-tip steak (omg so good)
  • Cinnamon raisin swirl walnut sourdough
  • Regular sourdough
  • Ugandan eggs bread with tomato chutney
  • Turkey meatballs with homemade pasta
  • Black bean brownies
  • Dried apples and pears from our trees

Great start to the fall! Cooking is the best form of humblebrag.

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